Almond Croissant - twin pack
Experience the ultimate indulgence with our Almond Croissant. This exquisite pastry features a golden, flaky exterior, generously filled with a luscious almond cream and topped with a delicate dusting of powdered sugar and sliced almonds. Perfectly balanced between sweet and nutty, our Almond Croissant is a delightful treat for any time of the day. Two pieces this this serving.
Ingredients
MIlk, Flour, Caster Sugar, almond meal, Unsalted Butter, yeast, Almonds.
Preparation and storage notes
Keep Frozen until ready to bake. Put Croissants onto a lined baking tray and bake in pre-heated oven at 175c for 16 minutes or until golden brown.