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Roast beef with vegetables, roast potato and mustard cream sauce
Gluten free
You'll love our tender roast beef, slow-cooked to perfection and served with a rich, savoury gravy. Accompanied by a medley of seasonal vegetables and perfectly roasted potatoes, this hearty dish is a true classic. Ideal for a comforting and satisfying meal that brings warmth and joy to your table
Allergens -
Milk.
Ingredients
Cream, Potato, Garlic, Pepper, Salt, Onion, Butter, Mustard, Brocolli, Carrot, Beef, Thyme, Parsley, Olive Oil.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.