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Raisin Snail - twin pack

Indulge in our freshly baked Raisin Snail Pastries, a perfect blend of buttery, flaky pastry and sweet, plump raisins. Each spiral is generously filled with a rich, cinnamon-infused custard, creating a harmonious balance of flavours. Perfect for breakfast or a mid-day treat, these pastries are a delightful way to satisfy your sweet tooth. Two pieces in this serving.

ContainsGluten, Wheat, Milk

Small2 Pieces

$12.50

Ingredients

MIlk, Flour (Wheat), Caster Sugar, raisin, Unsalted Butter (Milk), yeast (Wheat), Vanilla Bean Extract

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Keep Frozen until ready to bake. Put Croissants onto a lined baking tray and bake in pre-heated oven at 175c for 16 minutes or until golden brown.

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