Cambodian Chicken Stir Fry with Jasmine Rice - FROZEN
Delight in the vibrant flavours of Cambodia with our Cambodian Chicken Stir-Fry! Known as Chakrueng this, tender chicken stir-fried to perfection with an aromatic blend of lemongrass, galangal, kaffir lime leaves, and a symphony of traditional Cambodian spices. Each bite promises a burst of savory and fragrant goodness that will transport you to the bustling markets of Cambodia. Experience the authentic taste of Cambodian cuisine with every delicious bite! Served with fluffy jasmine.
Ingredients
Jasmine rice, Chicken thighs, Galangal, green beans, Chilli, Brown Onion, Green Capsicum, Red Capsicum, Vegetable oil, Thai basil, lemongrass, Garlic, Caster Sugar, Sesame oil, Oyster sauce, Fish Sauce, tumeric.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.