Pasta alla Norma with eggplant, basil & pecorino cheese
Treat yourself to the authentic flavors of Sicily with our Pasta Alla Norma. This traditional Italian dish features al dente pasta tossed in a rich tomato sauce, adorned with tender chunks of fried eggplant, and finished with a sprinkle of grated ricotta salata cheese. Each forkful offers a delightful blend of savory, sweet, and smoky flavors that perfectly capture the essence of Italian cuisine. Delight in this timeless Sicilian masterpiece and let your taste buds travel to the sun-drenched fields of southern Italy.
Ingredients
Garlic, Onion, Italian Herbs, Salt, Pepper, Eggplant, White Wine, Extra virgin olive oil, Basil, Rigatoni Pasta, Tomato Passata, Pecorino.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.