Greek salad with Olives, Feta and Red wine vinegar dressing
Gluten free
A bright, fresh, classic Greek Salad with a beautiful homemade red wine vinegar dressing! Made with ripe tomatoes, crisp cucumber and green peppers, tangy red onion, salty black Kalamata olives, all tossed in a delicious vinaigrette and then sprinkled with dried oregano and finished with some creamy feta cheese on the top, makes this salad the perfect side dish to serve with any main! Otherwise can also be enjoyed as a main on it's own.
Allergens -
Milk.
Ingredients
Feta, red onion, Olives, Olive Oil, Tomato, cucumber, Green Capsicum, red wine vinegar, Oregano, Garlic, Salt, Pepper.