Satay Vegetable Curry, Chickpeas & Basmati Rice
Satay lovers you're in for a treat! This is the stuff food dreams are made of – chicken marinated in a homemade Satay seasoning, then simmered in an incredible Satay Peanut Sauce, served with tender broccoli, snow peas and garnished with crispy garlic atop perfectly cooked udon noodles.
Allergens -
Crustacean, Peanut, Soy, Sesame.
Ingredients
lime juice, Onion, Soy sauce (GF), Capsicum, Pumpkin, Sweet Potato, broccolini, Chickpeas, Cauliflower, Peanut butter, Coconut Milk, Red Chilli, canola oil, lemon juice, Brown Sugar, Ginger, Garlic, Sesame oil, curry powder, Coriander, Shrimp paste.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.