Mango & Coconut Tart with White Chocolate
This mango mousse cake is the perfect dessert to bid farewell to summer! An incredibly light and fresh dessert, perfect to be enjoyed after any meal. The buttery, crunchy sablé base is topped with a light and airy mango mousse and finished with a creamy lime and mango curd.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
lime juice, mango, Cream, Butter, Eggs, Flour, White chocolate, Caster Sugar, shredded coconut, gelatine.
Preparation and storage notes
Keep refrigerated until ready to eat.