Teriyaki chicken, Green vegetables and Jasmine Rice
Gluten free
Chicken and green veggies, tossed in a sweet and savoury homemade teriyaki sauce, served with stir fried noodles. A healthy and satisfying weeknight meal everyone will love!
Allergens -
Soy, Sesame.
Ingredients
Soy sauce (GF), Jasmine rice, Chicken, Brocolli, Brown Sugar, Rice wine vinegar, Bok choy, Ginger, Cornflour, Sesame seed, Garlic, Salt.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.