Red wine poached pears, whipped mascarpone, Macadamia brittle
Gluten free
Egg free
Gently poached pears in an aromatic red wine spice reduction, served with a simple mascarpone-vanilla mousse and garnished with a homemade Macadamia brittle, an elegant dessert to end the meal with.
Allergens -
Milk, Macadamia.
Ingredients
Caster Sugar, Lemon, Butter, pear, cloves, Star Anise, Cardamom, Cinnamon, Pepper, Water, Mascarpone, vanilla essence, Macadamia Nuts, red wine.
Preparation and storage notes
Keep refrigerated until ready to eat.