Lamb Shoulder Ragu Pasta Bake
Nut free
Lamb shoulder, tomato, green pea, mozzarella, parmesan & rigatoni bake
Allergens -
Gluten, Wheat, Milk.
Ingredients
Lamb, Rigatoni pasta, Milk, Tomato, Mozzarella, Onion, Garlic, Parmesan, Butter, Black pepper, Parsley, Sugar, Basil, Flour, Nutmeg, Salt.
Preparation and storage notes
Place in a preheated oven (160) for 20-30minutes or until heated through