Tarragon & Lemon Chicken
Another French classic! Farm-fresh chicken thighs paired with fresh leeks, white wine, herbs, tarragon, dijon mustard and simmered until tender. My family loves it! I use chicken thighs to achieve a richer flavour in the dish. Boasting a wonderful aroma and delicate textures, the delicious sauce sure makes you want to come back for more. Serve with C Si Bon Potato Gratin or either rice, couscous or mashed potato.
No onion or garlic
Gluten free
Egg free
Protein+
Allergens -
Milk.
Ingredients
Chicken stock GF, Cream, Chicken thighs, Salt, Fresh thyme, Leek, Dijon mustard, Lemon, Black pepper, White wine.