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Beef Bourguignon

Beef, red wine, mushrooms, potatoes, carrots and shallots need I say more? This French classic is super tasty and warming, and best served with mash and maybe some crusty bread to mop up the last of the sauce. Serves 2 adults, 650g

ContainsSoy

Medium2 Serves

$24.50

Dietaries

Gluten free
Dairy free
Nut free
Egg free

Ingredients

Beef chuck, Chicken stock, Red wine, Carrots, Potatoes, Mushrooms, Port wine, Onion, Seasoning (Soy), Roast Beef Flavor 622, Bay leaves, Thyme, Peppercorn, Garlic, Parsley stalks

CONTAINS: Soy.

Preparation and storage notes

Use within 4 days of defrosting
Cooking Instructions: Loosen lid, microwave for 3 minutes, stir, and microwave for further 3 minutes. Cooking time will vary depending on microwave.
Serve w/ pasta or mashed potato.

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