Bite-sized French sponge cakes; plain or chocolate coated.

Hand made croissant using premium butter.

Hand made croissant using premium butter. Please note this item is pre-proofed frozen ready to be baked at home.

House made chocolate croissant (2 barres of dark chocolate) using premium butter.

Double baked croissant filled with almond paste.

House made pastry using the premium Isigny Ste Mere butter filled with caramalised diced apple and cinnamon.

AKA Snail or Escargot; it consists of a thin sheet of pâte feuilletée levée, onto which a layer of pastry cream is spread, topped with raisins.

House made mini croissant using the premium Isigny Ste Mere butter.

Hand made dough using the premium Isigny Ste Mere butter, cinnamon and sugar.

House made mini chocolate croissant (2 barres of dark chocolate) using the premium Isigny Ste Mere butter.

Croissant dough filled with pastry cream and chocolate chips.

House made dough using the premium Isigny Ste Mere butter, cream and fruits. Seasonal fruit of the day.

A canelé is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust. A specialty of the Bordeaux region of France

Choux pastry sparkled with pearl sugar.

House made gateau using premium strawberries, vanilla cream and gateau breton base.

Strawberry, raspberry and blueberry, vanilla diplomat cream frangipane tart.

House made tart; lemon curd filling, Italian meringue topping and gateau Breton base.

House made gateau using premium strawberries, vanilla cream and gateau breton base.

Choux dough filled with premium chocolate cream and topped with chocolate icing.

A classic French pastry, featuring a crisp, almond-studded baked ring of pâte à choux that's split in half horizontally, liberally filled with praline crème and finished with almond and a dusting of sugar.

mini choux craqueline filled chocolate cremeux

Vanilla custard gluten free cake.

Choux pastry filled with praline

French baguette with 15% wholemeal flour.

Bread filled with dried figs and raisins, walnuts, pecan and pumpkin seeds.

Mix grain sourdough.

Sourdough filled with olives.

Wholemeal Sourdough

Choux pastry with French emmental cheese.

Plain croissant filled with premium ham, French emmental and bechamel. Our savoury croissants are baked and just need to be re heated in the oven (180 degrees max for 5-10 mn).

House made sausage roll using our premium pastry and premium pork and fennel mince. Our sausage rolls are baked and just need to be re heated in the oven (180 degrees max for 5-10 mn).

House made quiche filled with premium ham and French emmental cheese. Our quiches are baked and just need to be re heated in the oven (180 degrees max for 5-10 mn).

House made quiche filled with Greek feta, roasted tomatoes and cooked mushrooms. Our quiches are baked and just need to be re heated in the oven (180 degrees max for 5-10 mn).

House made demi baguette filled with premium ham, French Emmental cheese and butter.

House made demi baguette filled with premium ham, French Emmental cheese, tomatoes, lettuce and aioli.

Sous-vide chicken, house-made pesto, tomatoes, spinach and aioli sandwich

Chouquette Industry Beans blend. Available in bags of 250g or 1kg

Launched in 1936 and recognized around the world in its small bulby bottle, Orangina brings the unique flavor of the Mediterranean through its authentic taste of oranges with real fruit pulp and natural orange zest in a sparkling fruit drink

Assorted 12 of the delicious flavors; Salmon choux, Mushroom choux, Mini quiche Lorraine, Mini vegetarian quiche. We will pack two of each assorted flavor.

Assorted 6 of the delicious flavors; Mini strawberry tart, Mini lemon tart, Mini choux chocolate, Mini Paris Brest, Mini Mixed Berry Tart, Mini Eclair Chocolate. We will pack based on availability.