Easter 2024
La chasse aux oeufs est ouverte !! In France, we love to celebrate Easter with our family In the morning, the children wake up to the sound of "les cloches" or the bells The bells have laid Easter chocolate eggs in the garden and the children have to find them After this gourmet hunt, the family comes together for a convivial meal Chouquette invites you to try famous French deserts
Pâques(Easter) Menu
Mont Blanc is one of the world's most famous montain peak For many French people it's a symbol for our contry This Mont Blanc cake is made with sweet paste, almond cream, blackcurrant compote, vanilla cream, chestnut insert, chestnut whipped ganache Available only in individual size
Big dark chocolate egg with mini milk chocolate eggs inside
"Chasse aux oeufs" means there are many candy eggs on the cake to remind the Easter spirit ! This cake is a entremet exotic made with lime madeleine sponge, insert mango fresh and lime, coconut mousse, mango cream Available in individual size or 6ppl
Sponge carrot cake with cream cheese icing and meringue bunnies Available in individual size or 6/8 ppl
The trendiest pastry of the moment has arrived at Chouquette Flavour Hot cruss Bun to celebrate Good Friday
Viennoiserie
Hand made dough using the premium Isigny Ste Mere butter, cinnamon and sugar.
Choux pastry sparkled with pearl sugar.
House made pastry using the premium Isigny Ste Mere butter filled with caramalised diced apple and cinnamon.
A canelé is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust. A specialty of the Bordeaux region of France
AKA Snail or Escargot; it consists of a thin sheet of pâte feuilletée levée, onto which a layer of pastry cream is spread, topped with raisins.
House made chocolate croissant (2 barres of dark chocolate) using premium butter.
Bite-sized French sponge cakes; plain or chocolate coated.
House made dough using the premium Isigny Ste Mere butter, cream and fruits. Seasonal fruit of the day.
Croissant dough filled with pastry cream and chocolate chips.
Double baked croissant filled with almond paste.
Hand made croissant using premium butter.
Savoury
House made quiche filled with premium ham and French emmental cheese.
House made quiche filled with Greek feta, roasted tomatoes and cooked mushrooms.
House made sausage roll using our premium pastry and premium pork and fennel mince. Our sausage rolls are baked and just need to be re heated in the oven (180 degrees max for 5-10 mn).
House made demi baguette filled with premium ham, French Emmental cheese, tomatoes, lettuce and aioli. If you are ordering for catering, we can slice each unit into 3 pieces (3 pieces from one baguette).
House made demi baguette filled with premium ham, French Emmental cheese and butter. If you are ordering for catering, we can slice each unit into 3 pieces (3 pieces from one baguette).
House made demi baguette filled with premium smoked salmon, cucumber, capers and cream cheese. If you are ordering for catering, we can slice each unit into 3 pieces (3 pieces from one baguette).
House made demi baguette filled with Greek feta, roasted tomatoes, cooked mushrooms and spinach. If you are ordering for catering, we can slice each unit into 3 pieces (3 pieces from one baguette).
Sous-vide chicken, house-made pesto, tomatoes, spinach and aioli sandwich. If you are ordering for catering, we can slice each unit into 3 pieces (3 pieces from one baguette).
Plain croissant filled with premium ham, French emmental and bechamel. Our savoury croissants are baked and just need to be re heated in the oven (180 degrees max for 5-10 mn).