Spinach & Ricotta Lasagna
Indulge in my Spinach and Ricotta Lasagne, a culinary masterpiece that redefines comfort food. Layers of delicate pasta sheets envelop a sumptuous filling of creamy ricotta cheese and tender spinach, all smothered in a rich tomato sauce and topped with a golden crust of melted cheese. This dish embodies the essence of homemade Italian cuisine, capturing the perfect harmony of flavors and textures.
Ingredients
Milk, Lasagne sheets, Ricotta, 4 cheese mix, Frozen Spinach, Tinned tomato, Tomato passata, Onion, Cream, Kraft Parmesan, Celery Stalk, Spring onion, Garlic, Parsley, Basil, Italian herbs.
Preparation and storage notes
Keep stored in the freezer. Re-heat in the microwave until internal temperature reaches 75 degrees.