Beef and Red Wine
Allergens -
Gluten, Wheat, Milk.
Ingredients
Beef stock, Beef, Green beans, Tinned tomato, Red wine, Onion, Red capsicum, Mushrooms, Tinned Champignons, Carrots, Celery Stalk, Thyme, Cornflour, Pepper, Mash Potato (Potato, Spring onion, Cream, Unsalted butter), Bay leaves.
Preparation and storage notes
Keep stored in the freezer. Re-heat in the microwave until internal temperature reaches 75 degrees.