Tom Kha Soup with Mixed Mushrooms
Vegan
Gluten free
Nut free
Allergens -
Soy.
Ingredients
Vegetable stock, Coconut cream, Tofu, Ground lemongrass, Kaffir lime leaves, Coriander, Lime, Brown sugar, Salt, Galangal, Birds eye chilli, Fish sauce (V), Oyster mushrooms, Shiitake mushroom.
Preparation and storage notes
COMES FROZEN Once defrosted use within 3 days. If kept frozen use within 3 months Heating & serving instructions: Once defrosted, heat on stove top till simmering (maybe add a dash of water), stir occasionally.