Korma Vegetable & Chickpea Curry
Gluten free
Vegetarian
A tasty korma curry with cauliflower, chickpeas & spinach in a mild sauce.
Allergens -
Crustacean, Fish, Milk, Peanut.
Ingredients
Cauliflower, Chickpeas, Spinach, Onion, Garlic, Ginger, Coconut cream, Curry paste, Lemon, Butter, Spices.
Preparation and storage notes
Heating & serving instructions: Defrost, then warm wrapped in foil in the oven until hot or toast on the sandwich press