Chilli, Onion, Ginger, Sugar, Apple cider vinegar, Lemon juice, Cashew nuts, Celery, Carrot, Zucchini, Snow peas, Salt, Vegetable oil, Plum, Chinese five spice, Baby corn.

Pour into a wok or fry pan on high heat, add a dash of water so it doesn’t stick and stir occasionally until hot. Delicious on its own or with brown or white rice.