paratha indian flatbread (5)
as we always have a couple of indian, sri lankan or thai curries on at any one time, we thought it only appropriate to offer a really good paratha roti bread to go with them.
Allergens -
Gluten, Wheat, Milk.
Ingredients
Flour, Water, ghee, Salt.
Preparation and storage notes
Heat in a medium/hot dry frypan on both sides until crispy & flaky