6 delicious bqq pork buns per serve
Allergens -
Ingredients
Soy sauce, Pork mince, Salt, Sugar, Flour, Water, Asian herbs, Onion, sesame oil.
Preparation and storage notes
Steaming Method: ensure the water is boiling, place the dumplings in the steamer & cover with lid. Steam from frozen 8-10 minutes or defrosted for 7 minutes.