david's prahran dumplings | mixed
david zhou is a restaurant legend in melbourne and so are his dumplings. having great yum cha at home is now so easy with his luscious gems available on Blakeaway.
Allergens -
Gluten, Crustacea, Egg, Soybeans.
Ingredients
Egg, Soy sauce, Chicken, Flour, Asian herbs, Prawn, Wheat Flour, Water, Ginger, bamboo, Pork mince, Chinese mushroom, wagyu beef, Carrot, Onion, Mushroom, Fungus, Water chestnut, oil.
Preparation and storage notes
Steaming Method: ensure the water is boiling, place the dumplings in the steamer & cover with lid. Steam from frozen 8-10 minutes or defrosted for 7 minutes