buttermilk fried popcorn chicken, yuzu kosho mayo
we may not have invented popcorn chicken but we have certainly taken it to another level. kid friendly as is, or 'adults only' served with Blakeaway's chipotle mayo.
Allergens -
Egg, Milk.
Ingredients
chicken thigh, rice flour, cornflour - gluten free, buttermilk, mayonnaise, Egg, baking powder - gluten free, frank's red hot chilli sauce, yuzu kosho, celery salt, yuzu juice, onion powder, smoked paprika, garlic powder, white pepper, chilli powder, Thyme.
Preparation and storage notes
preheat the oven to 180c take the chicken from the bag and place the foil tray into the oven for 12- 15 minutes until warm.