seasonal cherry tomatoes baked in a buttery short crust pastry with zucchini, caramelized onion & parmesan chees. serves 6-7
Allergens -
Ingredients
Short crust pastry, Cream, Egg, cherry tomato, Zucchini, Onion, Butter, Parmesan cheese, olive oil, Garlic, mint, Salt, Pepper, Sugar.
Preparation and storage notes
Preheat oven to 160 degrees C. Heat tart 8-10 minutes. (Serves 4-6) Must refrigerate & consume within 72 hours once opened.