Roast Baby Heirloom Carrots with Pomegranate & fetta
Gluten free
Vegetarian
Vegan
Nut free
Dairy free
Egg free
Soy free
Serves 8-10 as a side | Carrots have marinated in garlic and herbs and pre-cooked, ready for you to place on a baking dish in the oven to reheat and crisp up. Pomegranate and feta included to add when serving. Omit feta to make vegan.
Allergens -
Milk.
Ingredients
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