Salsa al Pomodoro
Salsa al Pomodoro

Simple is best when it comes to Italian food and it doesn’t come simpler or better than our rich napoli, with the natural sweetness of tomatoes, onions and a touch of garlic and basil. It’s great with any of our pastas.

Allergens -

No allergens present

Ingredients

Tomato, Onion, Olive oil, Garlic, Salt.

Preparation and storage notes

Transfer to a saucepan and warm over a medium heat on stovetop. Toss with your choice of cooked pasta. USE BY:

Goes well with
  • Potato Gnocchi
    Potato Gnocchi
  • Pappardelle
    Pappardelle