Abroad In Vietnam Noodle (Dry Version)
Abroad In Vietnam Noodle (Dry Version) is a flavorful Vietnamese noodle soup that features delicate rice noodles in a clear, savory broth. Often served with a variety of tender meats like pork, shrimp, or chicken, this dish is garnished with fresh herbs, crispy shallots, and a squeeze of lime. The light yet aromatic broth, combined with the chewy noodles and toppings, makes Hủ Tiếu a comforting and satisfying meal, perfect for any time of day.
Allergens -
Gluten, Wheat, Mollusc, Egg, Fish, Soy.
Ingredients
Vermicelli Noodles, Pork Spare Ribs, Salt, Sugar, Quail Egg, Chives, Fish Sauce (Nam Ngu), Pork Ball, Oyster Sauce (Lee Kum Kee), Dark Soy Sauce (Lee Kum Kee), Soy Sauce.