New Menu - Deliverey / Pick Up Friday 24th April

Fresh Turkish Bread layered with house roasted chicken, our premium smoked bacon, vintage cheddar, mayo and house blend tomato relish

House Smoked Brisket sliced fresh from our deli. Layered on a fresh Turkish Roll with sliced cucumber pickles, American cheddar and drizzled with a house blend burger sauce

Thick-cut leg ham stacked high with melted Dutch gouda, pressed golden on toasted Turkish bread. Simple. Classic. Unapologetically good

Tender chicken folded through perfectly cooked pasta and coated in a rich, silky pesto cream sauce. Smooth and savory, with herbaceous depth and a comforting, indulgent finish that clings to every bite. Creamy, aromatic and deeply satisfying. A modern classic that delivers comfort without feeling heavy.

A true classic! Succulent roast pork, slow-cooked until tender with a golden and served alongside seasonal vegetables cooked to perfection. Hearty, wholesome and satisfying. A proper roast, just the way it should be.

Tender chicken cooked until juicy and coated in a rich, creamy mustard sauce, full of savoury depth and gentle warmth. Served alongside smooth, buttery garlic mashed potato that soaks up every bit of sauce. Comforting, balanced and deeply satisfying. A classic, done properly

Slow-roasted beef, cooked until tender and full of flavour, served with golden roasted potatoes and carrots, steamed green beans, and finished with a rich homemade gravy.

Creamy arborio rice slow-cooked in a rich Spanish-style stock with smoked paprika and garlic, folded through tender chicken and smoky chorizo. Finished with roasted capsicum, sweet onion, parmesan, and olive oil for a bold, comforting risotto with deep Mediterranean flavor.

Serves 4 - Generous cuts of Angus Beef, coarsely ground, slow-braised until meltingly soft, folded through a rich, full-bodied gravy and encased in golden, flaky pastry. Baked until crisp on top and deeply aromatic. Hearty, robust and made to share — a proper family pie with depth and serious flavour. Best enjoyed with a side of our Creamy Garlic Mash. It’s smooth, buttery and made to catch every spoonful of rich gravy.

Feeds 2-3 people A classic, hearty lasagne built in generous layers, with a rich beef sauce, soft pasta and a creamy, cheesy top that bakes to a perfect golden finish. Warm, familiar and deeply comforting - the kind of meal that feels like it’s been cooking all afternoon.

Nothing but rosemary, olive oil and sea salt. Crisp edges, airy center, and that unmistakable aroma as it comes from the oven. The purest expression of flour, water and time.

Hand-stretched focaccia baked until blistered and bronzed, brushed generously with garlic-infused butter and a pinch of sea salt. Soft in the centre, crisp at the edges, and unmistakably our Signature Side. The kind of bread you pull apart with your hands while the table goes quiet.